4 boneless, skinless chicken breasts, pounded thin. Directions. Combine the 1 cup soy sauce, 14 cup olive oil, 2 tablespoons sesame oil, half of the lime juice, ginger, and garlic, and 14 cup cilantro in the bottom of each of 2 large freezer bags. Put 2 chicken breasts in each bag and get them coated with the marinade. Then set the bags