Smoked turkey breast recipe weber smoker free
Preparing the smoker. Preheat for 1015 minutes until the smoker stabilizes at your desired temperature. Get our guide here on temperature ranges. If it is going to be cold where you live, like it will be here in the Midwest, then the turkey will take few extra minutespound to cook.
Smoking a Whole Turkey In The Weber Smoker. Depending on the temperature maintained in the smoker, a whole turkey can take as little as 3 hours, for a 12 pound bird smoked at 325 degrees. At 240 to 250 degrees, the same whole turkey would take about twice as long. Smoking a turkey in a Weber Smokey Mountain cooker,
Jul 07, 2019 Smoking a turkey can be as easy as you need it to be. There are more complex recipes out there, but I started smoking turkeys by using a smoked turkey rub on the outside of the bird and popping it in the smoker. No brining, no prep workif youre new to smoking
Aug 01, 2018 Cajun Rub This smoked turkey rub is ideal for any breast recipe type that you wish to try. The major ingredients include paprika, oregano, chili powder, garlic flakes, onion flakes, cayenne, and The major ingredients include paprika, oregano, chili powder, garlic flakes, onion flakes
Oct 12, 2018 How to Make It Step 1. Bring cider and next 7 ingredients to a boil in a large stockpot or 8qt. Step 2. Place turkey in brine; cover and chill 5 to 12 hours. Step 3. Prepare smoker according to manufacturer's directions, Step 4. Remove turkey
Buy a regular (nonenhanced), 57 pound bonein turkey breast. Don't use a selfbasting turkey for this recipe. Brine for 812 hours, then airdry overnight in the refrigerator. Apply your favorite rub inside and out (optional). Smoke at F until F in the breast.
Apr 23, 2018 Smoked Turkey Breast. It is tender and juicy with the perfect amount of smoke from the BBQ. A few weeks ago at Duerdens Appliance, the owner, Sheri, brought out a marinated turkey breast and we threw it out on a propane grill. The flavor was outstanding, the meat was juicy and tender. But it was missing that sultry smoked flavor.
Rating: 4.68 / Views: 804